Thursday, December 30, 2010

Tire Black Motorcycle Dressing

Dolce al cioccolato bianco e marrons glacès e Buon 2011



To make this cake I used the mold to the corolla Juliette Guardini

Ingredients for 8 people:
- 100 gr. 1889
of butter - 150 gr.
sugar - grated rind of ½ lemon
- marron glacé
5 - 2
organic eggs - 300 gr. flour with baking powder
- 75 gr.
grated white chocolate - a splash of grappa
- 60 ml.
milk - powdered sugar
- caramel frosting





Method: Cream butter and sugar until creamy and light and fluffy. Gradually add eggs, lemon zest, then add the flour and mixing the grated white chocolate, alternating with milk. Finally add the marron glacé chopped (first passed in the flour), mix well Pour the mixture into the pan
Guardini and equalize the surface.
Bake in preheated oven at 180 degrees for 30 ° minutes, or until a toothpick inserted in the center of the cake will come out dry. Cool the cake in the pan and then flip it over in the pot. Garnish with powdered sugar.

Presentation: decorate the dish with the caramel glaze.



Recommended wine: Moscato orange flower Hills Hills.


And with this recipe to my readers and hope all who pass by this blog a happy 2011


that a wave of positive changes in my life and overwhelm your:



Wind of Change is a famous song by rock band German Scorpions .

Here you will find the translation.

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